Development and validation of a diode laser sensor for gas-phase CO2 monitoring above champagne and sparkling wines - Université de Reims Champagne-Ardenne Access content directly
Journal Articles Sensors and Actuators B: Chemical Year : 2018
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hal-01804831 , version 1 (01-06-2018)

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Anne-Laure Moriaux, Raphaël Vallon, Clara Cilindre, Bertrand Parvitte, Gérard Liger-Belair, et al.. Development and validation of a diode laser sensor for gas-phase CO2 monitoring above champagne and sparkling wines. Sensors and Actuators B: Chemical, 2018, 257, pp.745 - 752. ⟨10.1016/j.snb.2017.10.165⟩. ⟨hal-01804831⟩

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