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Journal Articles Journal of Diabetes & Metabolism Year : 2018

Carbamylation is a competitor of glycation for protein modification in vivo

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hal-02272707 , version 1 (28-08-2019)

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C. Nicolas, S. Jaisson, L. Gorisse, F.J. Tessier, C. Niquet-Léridon, et al.. Carbamylation is a competitor of glycation for protein modification in vivo. Journal of Diabetes & Metabolism, 2018, 44 (2), pp.160-167. ⟨10.1016/j.diabet.2017.05.006⟩. ⟨hal-02272707⟩
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