M. S. Abdallah and H. C. De-wit, The Resedaceae. A taxonomical revision of the family (final installment), Meded. Landbouwhogeschool Wageningen, vol.78, pp.99-416, 1978.

N. Agerbirk and C. E. Olsen, Glucosinolate structures in evolution, Phytochemistry, vol.77, pp.16-45, 2012.

N. Agerbirk, A. Matthes, P. ?. Erthmann, L. Ugolini, S. Cinti et al., Glucosinolate turnover in Brassicales species to an oxazolidin-2-one, formed via the 2-thione and without formation of thioamide, Phytochemistry, vol.153, pp.79-93, 2018.
URL : https://hal.archives-ouvertes.fr/hal-01904913

A. M. Ares, M. J. Nozal, and J. Bernal, Development and validation of a liquid chromatography-tandem mass spectrometry method to determine intact glucosinolates in bee pollen, J. Chromatog., B, vol.1000, pp.49-56, 2015.

N. J. Balfour, K. A. Fensome, E. E. Samuelson, and F. L. Ratnieks, Following the dance: Ground survey of flowers and flower-visiting insects in a summer foraging hotspot identified via honey bee waggle dance decoding, Agric. Ecosyst. Environ, vol.213, pp.265-271, 2015.

,

D. Baracchi, M. J. Brown, and L. Chittka, Behavioural evidence for self-medication in bumblebees?, 2015.

L. M. Bedoya, S. Sanchez-palomino, M. J. Abad, P. Bermejo, and J. Alcami, Anti-HIV activity of medicinal plant extracts, J. Ethnopharmacol, vol.77, pp.113-116, 2001.

, , pp.265-268

S. Bejai, I. Fridborg, and B. Ekbom, Varied response of Spodoptera littoralis against Arabidopsis thaliana with metabolically engineered glucosinolate profiles, Plant Physiol, 2012.

. Bioch, , vol.50, pp.72-78

P. Bremner, D. Rivera, M. A. Calzado, C. Obón, C. Inocencio et al., Assessing medicinal plants from South-Eastern Spain for potential anti-inflammatory effects targeting nuclear factor-Kappa B and other proinflammatory mediators, J. Ethnopharmacol, vol.124, issue.2, pp.295-305, 2009.

,

L. A. Burkle, J. C. Marlin, and T. M. Knight, Plant-pollinator interactions over 120 years: loss of species, co-occurrence, and function, Science, vol.339, pp.1611-1615, 2013.

,

U. Cakilcioglu, S. Khatun, I. Turkoglu, and S. Hayta, Ethnopharmacological survey of medicinal plants in Maden (Elazig-Turkey), J. Ethnopharmacol, vol.137, pp.469-486, 2011.

W. M. Cardinal-mcteague, K. J. Sytsma, and J. C. Hall, Biogeography and diversification of brassicales: A 103 million year tale, Mol. Phylogenet. Evol, vol.99, pp.204-224, 2016.

,

M. J. Christenhusz and J. W. Byng, The number of known plants species in the world and its annual increase, Phytotaxa, vol.261, pp.201-217, 2016.

,

R. A. Cole, Isothiocyanates, nitriles, and thiocyanates as products of autolysis of glucosinolates in Cruciferae, Phytochemistry, vol.15, pp.759-762, 1976.

, , pp.94437-94443

F. Conti, S. Bonacquisti, and G. Abbate, An annotated checklist of the Italian vascular flora, Palombi Editori, p.152, 2005.

M. E. Daxenbichler, G. F. Spencer, D. G. Carlson, G. B. Rose, A. M. Brinker et al., Glucosinolate composition of seeds from 297 species of wild plants, Phytochemistry, vol.30, pp.2623-2638, 1991.

Y. Do?an, A Study on the autecology of Reseda lutea L. (Resedaceae) distributed in Western Anatolia, Turk. J. Bot, vol.25, pp.137-148, 2001.

Y. Do?an, H. H. Mert, and K. Akcan, Anatomical studies of Reseda lutea (Resedaceae), 2008.

. Phytol and . Balcan, , vol.14, pp.91-95

A. Doweld and J. L. Reveal, New suprageneric names for vascular plants, Phytologia, vol.90, pp.416-417, 2008.

S. G. Dungey, J. P. Sang, N. E. Rothnie, M. V. Palmer, D. G. Burke et al., Glucosinolates in the pollen of rapeseed and indian mustard, vol.27, pp.815-817, 1988.

, , pp.84098-84104

S. Galletti, M. Bagatta, F. Branca, S. Argento, G. R. De-nicola et al., Isatis canescens is a rich source of glucobrassicin and other health-promoting compounds, J. Sci. Food Agric, vol.95, pp.158-164, 2015.

R. Gmelin and A. Kjaer, 2-hydroxy-2-methylpropyl glucosinolate in Reseda alba, Phytochemistry, vol.9, pp.599-600, 1970.

D. W. Griffiths, N. Deighton, A. N. Birch, B. Patrian, R. Baur et al., Identification of glucosinolates on the leaf surface of plants from the Cruciferae and other closely related species, Phytochemistry, vol.57, pp.693-700, 2001.

C. A. Hallmann, M. Sorg, E. Jongejans, H. Siepel, N. Hofland et al., More than 75 percent decline over 27 years in total flying insect biomass in protected areas, PLoS ONE, vol.12, 2017.

J. W. Heap, M. C. Willcocks, and P. M. Kloot, The biology of Australian weeds. 17. Reseda lutea L, 1987.

, Plant Prot. Q, vol.2, issue.4, pp.178-185

N. Ibrahim, I. Allart-simon, G. R. De-nicola, R. Iori, J. H. Renault et al.,

M. , Advanced NMR-based structural investigation of glucosinolates and desulfated glucosinolates, J. Nat. Prod, vol.81, pp.323-334, 1992.

M. Jochimsen and D. Janzen, Structure and phytomass production of a pioneer community, Modern Ecology: Basic and Applied Aspects, pp.39-60, 1991.

,

H. K?z?lta?, M. Küçüksolak, S. Duman, and E. Bed?r, Flavonol glycosides from Reseda lutea L, Phytochem. Lett, vol.30, pp.150-153, 2019.

Y. Kumarasamy, P. J. Cox, M. Jaspars, L. Nahar, and S. D. Sarker, Screening seeds of Scottish plants for antibacterial activity, J. Ethnopharmacol, vol.83, pp.73-77, 2002.

, , pp.214-217

J. Ludwig-müller, R. N. Bennett, G. Kiddle, S. Ihmig, M. Ruppel et al., The host range of Plasmodiophora brassicae and its relationship to endogenous glucosinolate content, New Phytologist, vol.141, pp.443-458, 1999.

J. S. Manson, M. Otterstatter, C. Thomson, and J. D. , Consumption of a nectar alkaloid reduces pathogen load in bumble bees, Oecologia, vol.162, pp.81-89, 2010.

,

, Mis en forme : Anglais (États-Unis)

, Mis en forme : Anglais (États-Unis)

, Mis en forme : Anglais (États-Unis)

, Mis en forme : Anglais (États-Unis)

, Mis en forme : Anglais (États-Unis)

S. Mart?n-bravo, H. Meimberg, M. Luceño, W. Märkl, V. Valcárcel et al., Molecular systematics and biogeography of Resedaceae based on ITS and trnL-F sequences, Mol. Phylogenet. Evol, vol.44, pp.1105-1120, 2007.

,

R. Mithen, R. Bennett, and J. Marquez, Glucosinolate biochemical diversity and innovation in the Brassicales, Phytochemistry, vol.71, pp.2074-2086, 2010.

,

M. R. Moghaddam, Reseda lutea: a multipurpose plant for arid and semiarid lands, J. Range Manag, vol.30, issue.1, pp.71-72, 1977.

S. Montaut and P. Rollin, Glucosinolates and their distribution" in "Broccoli: Cultivation, Nutritional Properties and Effects on Health, pp.9-31, 2016.

C. Müller, J. Van-loon, S. Ruschioni, G. R. De-nicola, C. E. Olsen et al., Taste detection of the non-volatile isothiocyanate moringin results in deterrence to glucosinolate-adapted insect larvae, Phytochemistry, vol.118, pp.139-148, 2015.

,

C. Müller, M. Schulz, E. Pagnotta, L. Ugolini, T. Yang et al., The role of the glucosinolate-myrosinase system in mediating greater resistance of Barbarea verna than B. vulgaris to Mamestra brassicae larvae, J. Chem. Ecol, vol.44, pp.1190-1205, 2018.

C. Nastruzzi, R. Cortesi, E. Esposito, E. Menegatti, O. Leoni et al., In vitro antiproliferative activity of isothiocyanates and nitriles generated by myrosinasemediated hydrolysis of glucosinolates from seeds of cruciferous vegetables, J. Agric. Food Chem, vol.48, pp.3572-3575, 2000.

O. Olsen and H. Sorensen, Isolation of glucosinolates and the identification of o-(?-Lrhamnopyranosyloxy) benzylglucosinolate from Reseda odorata, Phytochemistry, vol.18, pp.1547-1552, 1979.

O. Olsen and H. Sorensen, Glucosinolates and amines in Reseda media, Phytochemistry, vol.19, pp.83813-83816, 1980.

O. Olsen, K. W. Rasmussen, and H. Sørensen, Glucosinolates in Sesamoides canescens and S. pygmaea: Identification of 2-(?-L-arabinopyranosyloxy)-2-phenylethylglucosinolate, Phytochemistry, vol.20, pp.1857-1861, 1981.

, , pp.84021-84027

E. P. Padla, L. T. Solis, R. M. Levida, C. Y. Ragasa, and C. Shen, Antimicrobial isothiocyanates from the seeds of Moringa oleifera Lam, Z. Naturforsch. C, vol.67, pp.557-564, 2012.

,

E. Pagnotta, N. Agerbirk, C. E. Olsen, L. Ugolini, S. Cinti et al., Hydroxyl and methoxyl derivatives of benzylglucosinolate in Lepidium densiflorum with hydrolysis to isothiocyanates and non-isothiocyanate products: substitution governs product type and mass spectral fragmentation, J. Agric. Food Chem, vol.65, pp.3167-3178, 2017.

,

S. Pignatti, Flora d'Italia, vol.I, pp.483-484, 1982.

N. S. Radulovi?, D. B. Zlatkovi?, T. Ili?-tomi?, L. Senerovi?, and J. Nikodinovic-runic, Cytotoxic effect of Reseda lutea L.: A case of forgotten remedy, J. Ethnopharmacol, vol.153, pp.125-132, 2014.

L. L. Richardson, L. S. Adler, A. S. Leonard, J. Andicoechea, K. H. Regan et al.,

J. S. Manson and R. E. Irwin, Secondary metabolites in floral nectar reduce parasite infections in bumblebees, Proc. R. Soc. London, Ser. B, vol.282, p.20142471, 2015.

,

L. L. Richardson, M. D. Bowers, and R. E. Irwin, Nectar chemistry mediates the behavior of parasitized bees: consequences for plant fitness, Ecology, vol.97, pp.325-337, 2016.

,

L. Romeo, V. L. Cariccio, R. Iori, P. Rollin, P. Bramanti et al., The ?cyclodextrin/moringin complex: A new promising antimicrobial agent against Staphylococcus aureus, Molecules, vol.23, 2018.

M. D. Simone-finstrom and M. Spivak, Increased resin collection after parasite challenge: a case of self-medication in honey bees?, PLoS One, vol.7, p.34601, 2012.

, Mis en forme : Anglais (Royaume-Uni)

F. Mis-en,

F. Mis-en,

J. X. Su, W. Wang, L. B. Zhang, and Z. D. Chen, Phylogenetic placement of two enigmatic genera, Borthwickia and Stixis, based on molecular and pollen data, and the description of a new family of Brassicales, Borthwickiaceae. Taxon, vol.61, pp.601-611, 2012.

,

P. Truchado, E. Tourn, L. M. Gallez, D. A. Moreno, F. Ferreres et al., Identification of botanical biomarkers in argentinean Diplotaxis honeys: flavonoids and glucosinolates, J. Agric. Food Chem, vol.58, pp.12678-12685, 2010.

,

N. M. Van-dam, T. O. Tytgat, and J. A. Kirkegaard, Root and shoot glucosinolates: a comparison of their diversity, function and interactions in natural and managed ecosystems, 2009.

, Phytochem. Rev, vol.8, pp.171-186

H. Vierheilig, R. Bennett, G. Kiddle, M. Kaldorf, and J. Ludwig-müller, Differences in glucosinolate patterns and arbuscular mycorrhizal status of glucosinolate-containing plant species, New Phytol, vol.146, pp.343-352, 2000.

J. P. Wathelet, R. Iori, O. Leoni, P. Rollin, A. Quinsac et al., Guidelines for glucosinolate analysis in green tissues used for biofumigation, pp.257-266, 2004.

T. J. Wood, J. M. Holland, and D. Goulson, Pollinator-friendly management does not increase the diversity of farmland bees and wasps, Biol. Conserv, vol.187, pp.120-126, 2015.

,