TOWARD A SUSTAINABLE VITICULTURE IMPROVED GRAPEVINE PRODUCTIVITY AND TOLERANCE TO ABIOTIC AND BIOTIC STRESSES BY COMBINING RESISTANT CULTIVARS AND BENEFICIAL MICROORGANISMS - Archive ouverte HAL Access content directly
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TOWARD A SUSTAINABLE VITICULTURE IMPROVED GRAPEVINE PRODUCTIVITY AND TOLERANCE TO ABIOTIC AND BIOTIC STRESSES BY COMBINING RESISTANT CULTIVARS AND BENEFICIAL MICROORGANISMS

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hal-03123903 , version 1 (28-01-2021)

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  • HAL Id : hal-03123903 , version 1

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E Ait Barka, Aziz Aziz, Lisa Sanchez, Patricia Trotel-Aziz, Cedric Jacquard, et al.. TOWARD A SUSTAINABLE VITICULTURE IMPROVED GRAPEVINE PRODUCTIVITY AND TOLERANCE TO ABIOTIC AND BIOTIC STRESSES BY COMBINING RESISTANT CULTIVARS AND BENEFICIAL MICROORGANISMS. PlantBioProtech, 2019, AGADIR, Morocco. ⟨hal-03123903⟩
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