TOWARD A SUSTAINABLE VITICULTURE IMPROVED GRAPEVINE PRODUCTIVITY AND TOLERANCE TO ABIOTIC AND BIOTIC STRESSES BY COMBINING RESISTANT CULTIVARS AND BENEFICIAL MICROORGANISMS - Université de Reims Champagne-Ardenne Access content directly
Conference Poster Year : 2019

TOWARD A SUSTAINABLE VITICULTURE IMPROVED GRAPEVINE PRODUCTIVITY AND TOLERANCE TO ABIOTIC AND BIOTIC STRESSES BY COMBINING RESISTANT CULTIVARS AND BENEFICIAL MICROORGANISMS

N. Tzortzakis
  • Function : Author
R. Topfer
  • Function : Author
Anna Kicherer
  • Function : Author
José-Mariano Escalona
  • Function : Author
Monica Hofte
  • Function : Author
Rey P
  • Function : Author
M Gardiman
  • Function : Author
De Nardi
  • Function : Author
M.S. Grando
  • Function : Author
M. Maciejczak
  • Function : Author
Vermunt A
  • Function : Author
Joanna Falcao Salles
  • Function : Author
Agstner B
  • Function : Author
Taglietti F
  • Function : Author
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Dates and versions

hal-03123903 , version 1 (28-01-2021)

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  • HAL Id : hal-03123903 , version 1

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E Ait Barka, Aziz Aziz, Lisa Sanchez, Patricia Trotel-Aziz, Cedric Jacquard, et al.. TOWARD A SUSTAINABLE VITICULTURE IMPROVED GRAPEVINE PRODUCTIVITY AND TOLERANCE TO ABIOTIC AND BIOTIC STRESSES BY COMBINING RESISTANT CULTIVARS AND BENEFICIAL MICROORGANISMS. PlantBioProtech, 2019, AGADIR, Morocco. ⟨hal-03123903⟩

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