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A sensitive chemiluminescence method for quantification of the oxidative burst in grapevine cells and rice roots

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https://hal.univ-reims.fr/hal-03279361
Contributor : Isabelle Roberrini <>
Submitted on : Tuesday, July 6, 2021 - 2:35:30 PM
Last modification on : Wednesday, July 7, 2021 - 3:43:35 AM

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Lisa Heyman, Enrico Ferrarini, Lisa Sanchez, Essaid Ait Barka, Monica Höfte. A sensitive chemiluminescence method for quantification of the oxidative burst in grapevine cells and rice roots. Plant Science, Elsevier, 2021, 307, pp.110892. ⟨10.1016/j.plantsci.2021.110892⟩. ⟨hal-03279361⟩

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