Pain sec - Université de Reims Champagne-Ardenne
Dictionary Entry Year : 2010
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hal-02955290 , version 1 (01-10-2020)

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  • HAL Id : hal-02955290 , version 1

Cite

Anne-Elisabeth Halpern. Pain sec. Dictionnaire universel du pain, 2010. ⟨hal-02955290⟩
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