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Brown stripe in Botryosphaeria dieback: differential responses of three grapevine cultivars.

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Abstract

Cultivar/rootstock Vineyard age and location Sample group Control plants Diseased plants Asymptomatic wood Asymptomatic wood Brown striped wood Chardonnay/41B 27 years-Avize (Epernay)-France ACC ADC BDC Gewurztraminer/ 16-49C 24 years-Rouffach (Colmar)-France ACG ADG BDG Mourvèdre/3309 15 years-Rodilhan (Nîmes)-France ACM ADM BDM Sample group Analysis Proteomic analysis Gene expression analysis Phenolic compounds Chardonnay ADC no important changes observed

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Life Sciences [q-bio]
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Submitted on : Thursday, January 28, 2021-2:21:22 PM

Last modification on : Friday, August 5, 2022-11:25:32 AM

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hal-03124147 , version 1 (28-01-2021)

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A Spagnolo, M Magnin-Robert, T D Alayi, C Cilindre, B C Schaeffer-Reiss, et al.. Brown stripe in Botryosphaeria dieback: differential responses of three grapevine cultivars.. 9TH IWGTD, 2014, ADELAIDE, Australia. ⟨hal-03124147⟩

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