Changes in sphingolipid content differently affect plant tolerance to necrotrophic and biotrophic pathogens by modulating plant defense responses in Arabidopsis. - Université de Reims Champagne-Ardenne
Communication Dans Un Congrès Année : 2016

Changes in sphingolipid content differently affect plant tolerance to necrotrophic and biotrophic pathogens by modulating plant defense responses in Arabidopsis.

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Sciences du Vivant [q-bio]

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https://hal.univ-reims.fr/hal-03145295

Soumis le : jeudi 18 février 2021-11:36:03

Dernière modification le : mardi 25 juin 2024-16:28:02

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hal-03145295 , version 1 (18-02-2021)

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  • HAL Id : hal-03145295 , version 1

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Sandrine Dhondt‐cordelier, Maryline Magnin-Robert, Stephan Dorey, Jonathan E Markham, D. Le Bourse, et al.. Changes in sphingolipid content differently affect plant tolerance to necrotrophic and biotrophic pathogens by modulating plant defense responses in Arabidopsis.. 22nd International Symposium on Plant Lipids,, 2016, Goettingen, Germany. ⟨hal-03145295⟩

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